Washington DC, DC
The LINE takes root in a 110-year-old historic church in Adams Morgan. The Hotel is a community effort by Chef Spike Gjerde and Corey Polyoka of Baltimore’s Woodberry Kitchen, Erik Bruner-Yang of DC’s Maketto and Jack Inslee of Full Service Radio.
LINE guest rooms and suites come standard with a large working desk and a seating area with custom furnishings, curated micro library, minibar with local and international drinks and snacks, original artwork and photography, 55” HD TV with ability to stream personal content, old school radio and modern media hub.
Adams Morgan is DC’s only 24-hour neighborhood with live music seven nights a week, all night diners, early morning coffee shops and midday shopping at local bookstores, flower shops and vintage boutiques. Area restaurants showcase DC’s diverse cultural population with a focus on Ethiopian, Salvadorian, Barbeque, Vietnamese, West African, Middle Eastern, Japanese and Peruvian fare.