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Odyssey Cruises- Washington DC

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Overview Tickets Location
Lunch Cruise
Monday - Friday
Print at Home Tickets Available!
  Ticket Type Gate Price Prices From  
Odyssey Cruises- Washington DC attraction information Adult (Includes Taxes & Fees) $69.03 $60.00
Child (ages 3-11) $41.16 $35.00

Luxury Cruise: Our friendly hostess will seat you at your private table for a three hour escape to the signature elegance and total entertainment experience only a true luxury cruising vessel can provide.

Unmatched Skyline Views: Enjoy spectacular views from your table. Explore the ship and her many observation decks.

Distinctive Cuisine: You and your guests will order from our featured plated menu of creative appetizers, sumptuous entrees and delicious desserts prepared fresh onboard daily.

Live Entertainment: Dine, mingle and dance to a medley of live music, from softer classics early in the cruise to today's favorites.

Beverages: Coffee, tea and iced tea are complimentary. Award winning wines, liquor and beer may be purchased separately from your Odyssey service team.

Board: 11:30am
Cruise: 12:00pm-2:00pm

FIRST COURSE
- Classic Caesar Freshly cut Romaine Hearts, Herb Croutons, Shaved Parmesan Cheese and finished with our house Caesar Dressing
- Shrimp and Corn Chowder Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton
- Hazelnut Duck Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata

MAIN COURSE
- Roasted Chicken Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy
- Grilled Salmon Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Saut?ed Spinach
- Seafood Ravioli Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce
- Short Ribs Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace
- Vegetable Napoleon Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop tomato coulis

DESSERTS
- New York Style Cheesecake Topped with Fresh Strawberries and laced with Milk Chocolate
- Odyssey's Signature Decadent Chocolate Truffle Torte Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache
- Seasonal Fruit Cobbler Seasonally Changing Fruit Compote incased in a Flaky Butter Crust served with a Vanilla Bean Ice Cream
- Strawberry Shortcake Topped with Whipped Cream and Fresh Berries
- Fresh Seasonal Fruit

*Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.

Ticket valid until March 31, 2016.

terms & conditions
Brunch Cruise
Saturday - Sunday
Print at Home Tickets Available!
  Ticket Type Gate Price Prices From  
Odyssey Cruises- Washington DC attraction information Adult (Includes Taxes & Fees) $82.33 $73.35
Child (ages 3-11) $49.14 $43.65

Luxury Cruise: Our friendly hostess will seat you at your private table for a two hour escape to the signature elegance and total entertainment experience only a true luxury cruising vessel can provide.

Unmatched Skyline Views: Enjoy spectacular views from your table. Explore the ship and her many observation decks.

Distinctive Cuisine: You and your guests will dine on a bountiful array of appetizers, salads, entress, and desserts that is sure to please any number of tastes. All prepared fresh onboard daily.

Live Entertainment: Dine, mingle and dance to a medley of live music, from softer classics early in the cruise to today's favorites.

Beverages: Coffee, tea and iced tea are complimentary. Award winning wines, liquor and beer may be purchased separately from your Odyssey service team.

Board: 10:45am
Cruise: 11:30am-1:30pm

SALADS
- Classic Caesar Freshly cut Romaine Hearts, freshly made Herb Croutons, shaved Parmesan Cheese and finished with our house Caesar dressing
- Farmerís Market Garden Salad Chef daily selections of the freshest salad greens

BREAKFAST
- Scrambled Eggs with Aged Wisconsin Cheddar
- Sausage
- Applewood Smoked Bacon
- Hash Brown Potatoes with Bell Peppers and Onions

ENTREES
- House-Griddled Belgian Waffles Freshly made Waffles served with a selection of Maple Syrup, Cinnamon Whipped Cream, Dark Chocolate Shavings and fresh Berry Sauce

- Strawberries and Cream French Toast Cinnamon-Battered Texas Toast filled with Strawberry Cream Cheese, topped with fresh Strawberries and Powdered Sugar

- Roasted Chicken Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula seasonings served with fresh bok choy

- Smoked Salmon Station Smoked Salmon, served with a selection of fresh Bagels, assorted Cheeses, Capers and Red Onion

- Tilapia Oven roasted tilapia with a ragout of braised Cherry Tomatoes and Black Olives served with saut?ed Spinach

- enne Rigatta Primavera Imported pasta tossed with broccoli, mushrooms, red peppers and finished with a garlic parmesan cream

- Curried Vegetables A slow cooked fresh blend of cauliflower, carrots, red potatoes and legumes finished in a light curry

CARVED TO ORDER
- Black Pepper Crusted Sirloin Marbleized Sirloin oven roasted with natural Juices, served with Horseradish Cream

DESSERT
- Odysseyís Signature Chocolate FountainContemporary and classic selections featuring domestic and imported cheeses, cakes, pastries, and seasonal fruit

Menu subject to change. Before placing your order, please inform your server if anyone in your party has food allergy.

Ticket valid until March 31, 2016.

terms & conditions
Dinner Cruise
Friday
Print at Home Tickets Available!
  Ticket Type Gate Price Prices From  
Odyssey Cruises- Washington DC attraction information Adult (Includes Taxes & Fees) $136.86 $122.00

Luxury Cruise: Our friendly hostess will seat you at your private table for a three hour escape to the signature elegance and total entertainment experience only a true luxury cruising vessel can provide.

Unmatched Skyline Views: Enjoy spectacular views from your table. Explore the ship and her many observation decks.

Distinctive Cuisine: You and your guests will order from our featured plated menu of creative appetizers, sumptuous entrees and delicious desserts prepared fresh onboard daily.

Live Entertainment: Dine, mingle and dance to a medley of live music, from softer classics early in the cruise to today's favorites.

Beverages: Coffee, tea and iced tea are complimentary. Award winning wines, liquor and beer may be purchased separately from your Odyssey service team.

Board: 7:00 pm
Cruise: 8:00 pm to 11:00 pm

FIRST COURSE
- Farmerís Market Garden Salad Chef Daily Selection of the Freshest Salad Greens
- Shrimp and Corn Chowder Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton
- Hazelnut Duck Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata
- Crab Cake Traditional Jumbo Lump Crabmeat atop Apricot Habanero Jam

MAIN COURSE
- Roasted Chicken Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy
- Grilled Salmon Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Saut?ed Spinach
- Seafood Ravioli Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce
- Short Ribs Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace
- Pork Loin Savory Peach Bourbon Glazed Pork Loin with Saut?ed Green Beans and Sweet Potato Hash
- Vegetable Napoleon Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop basil marinara

DESSERTS
- New York Style CheesecakeTopped with Fresh Strawberries and laced with Milk Chocolate
- Odyssey's Signature Decadent Chocolate Truffle Torte Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache
- Seasonal Fruit Cobbler Seasonally changing fruit compote incased in a flaky butter crust served with a Vanilla Bean Ice Cream - Chefís Culinary Creation A daily changing creation from our chef
- Fresh Seasonal Fruit

*Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy

Ticket valid until March 31, 2016.

terms & conditions
Dinner Cruise
Saturday
Print at Home Tickets Available!
  Ticket Type Gate Price Prices From  
Odyssey Cruises- Washington DC attraction information Adult (Includes Taxes & Fees) $152.82 $140.00

Luxury Cruise: Our friendly hostess will seat you at your private table for a three hour escape to the signature elegance and total entertainment experience only a true luxury cruising vessel can provide.

Unmatched Skyline Views: Enjoy spectacular views from your table. Explore the ship and her many observation decks.

Distinctive Cuisine: You and your guests will order from our featured plated menu of creative appetizers, sumptuous entrees and delicious desserts prepared fresh onboard daily.

Live Entertainment: Dine, mingle and dance to a medley of live music, from softer classics early in the cruise to today's favorites.

Beverages: Coffee, tea and iced tea are complimentary. Award winning wines, liquor and beer may be purchased separately from your Odyssey service team.

Board: 7:00 p.m. Cruise: 8:00 p.m. to 11:00 p.m.

FIRST COURSE
- Farmerís Market Garden Salad Chef Daily Selection of the Freshest Salad Greens
- Shrimp and Corn Chowder Gulf Shrimp, Roasted Sweet Corn, Red Peppers and Potatoes finished with Fresh Cream and topped with our house-made Herbed Crouton
- Hazelnut Duck Savory Duck Confit with Wild Mushrooms layered with Baby Spinach finished with a Brandy Cream and Hazelnut Gremolata
- Crab Cake Traditional Jumbo Lump Crabmeat atop Apricot Habanero Jam

MAIN COURSE
- Roasted Chicken Pan-roasted Chicken Breast infused with our traditional Moroccan Chermoula Seasoning and topped with our Chefs inspired Harissa sauce served with a Citrus Couscous and Fresh Bok Choy
- Grilled Salmon Fresh Grilled Salmon topped with a Ragout of Braised Cherry Tomatoes and Black Olives served with Saut?ed Spinach
- Seafood Ravioli Gratinee Jumbo Ravioli filled with Imported Ricotta, Parmesan and Fontina cheeses topped with a Seared Jumbo Sea Scallop and Gulf Shrimp atop a rustic Pomodoro Sauce
- Short Ribs Grilled and Slow Cooked Boneless Beef Short Ribs with Smoked Gouda Mashed Potatoes, Glazed Baby Carrots and finished with a Cabernet Wine Demi-Glace
- Pork Loin Savory Peach Bourbon Glazed Pork Loin with Saut?ed Green Beans and Sweet Potato Hash
- Vegetable Napoleon Layered Portobello Mushroom, Roasted Red Peppers, Zucchini, Eggplant, Summer Squash and Tofu grilled atop basil marinara

DESSERTS
- New York Style CheesecakeTopped with Fresh Strawberries and laced with Milk Chocolate
- Odyssey's Signature Decadent Chocolate Truffle Torte Rich Double Layer of Chocolate Cake Filled with Chocolate Mousse and enrobed in a smooth Dark Chocolate Ganache
- Seasonal Fruit Cobbler Seasonally changing fruit compote incased in a flaky butter crust served with a Vanilla Bean Ice Cream - Chefís Culinary Creation A daily changing creation from our chef
- Fresh Seasonal Fruit

*Menu items are subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy

Ticket valid until March 31, 2016.

terms & conditions